Description
Red apricots have the initial appearance of a small plum, roughly 4 to 5 centimeters in diameter with a dark cherry colored skin. They are covered in a fine velvet creating a smooth texture over the thin skin with an inconspicuous suture on one side. The bright yellow flesh is moderately juicy and clings to the stone at the center of the fruit and offers a melting quality. Red Velvetâ„¢ apricots have a balanced, sweet-tart flavor with notes of cinnamon.
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